All posts tagged: Pangea

My Mental Health Day at Pangea

The trend in the food world these days seems to be pop ups — places that set up at selected spots at a limited time, with a theme and specific menu. In recent years, established restaurants have also done pop ups, bringing their food closer to people other than those living in their own cities. This weekend my boyfriend and I had the opportunity to go to one of these pop ups — the Culinary Institute’s Pangea. We had learned that the director of Pangea was given limited resources to come up with a concept, turn one of the students’ former dining rooms (if you are not familiar with the Culinary Institute, it is where arguably, the best chefs are trained) into a restaurant, a menu befitting the CIA’s reputation and a specific deadline. What they have come up with is very impressive, an “earth-conscious” menu that takes into consideration the way we “produce and harvest” the food we eat, drawing into it many cultural and culinary techniques while remaining true to the ingredients. Aside …